Restaurant Hours: Closed Monday
 As of February 2015
Tuesdays : 11: 00 an - 7:00
Wednesday: 11:00 am - 7:00 pm
Thursday: 11:00 am- 5:00 pm
Friday: 11:00 am - 7:00 pm
Saturday: 12:00 pm - 7:00 pm
Sunday: 1:00 pm - 6:00 pm

Wincklers Ribs
46 Washington Street @ Bridge
Morrisville PA, 19067
Phone: 215-736-1102

            We Deliver!

Welcome  to Winckler's.Ribs 
Week of September 27-Oct 3rd

For Lunch from 11:00 am- 2:00 pm
Tuesday - Saturday

.Our New "The Mini Five Under Five Menu". Five Tasty Entrees for Under $5.00 plus a bones entree
See You Soon!


                 What's New

We filmed a TV Chimerical, in August 2014. and you can enjoy it too. Visit You tube, and type in Winckler's Ribs and Enjoy!!

Please enjoy watching our instruction video on: How to make Great Crab Cakes. Just click on Events at the top of this page.

    Get a Great Deal on a Winckler's Rib Gift Cirtificate @
  •            Having a in House Company Meeting? Check out our
  •            Employee Recognition Program    
    We are now doing Corporate Catering Service. Please Contact Mike, For Parties and Special Event Planner 609- 215-736-1102

    Lunch Specials 
    Grilled Chicken Caesar Salad
    Small House Soup

    Cream of Chicken w/ Fresh Broccoli

    Dinner Entrée Special
    Grilled Atlantic
    Salmon over Rice Pilaf Whole Green String Beans w/ Walnuts 

      Sweet Things
    Sweet Potato Pie
    Delectable Brownies






     "Taste Our Food and You Will Taste Our Experience"

    Winckler's Ribs and Catering

    Hi, I'm Mike Winckler, Chef and Proprietor of Wincklers Ribs.

    So many people love our product and continue to revisit us. They ask what style of ribs do I make? At Winckler's Ribs we take an unorthodox approach in the preparation of our product. As a trained Saucier, I've come to appreciate, that the best way to infuse flavor into any meat product is by moisture. I therefore use a 2 step process: Moisture & Smoke. The end result is not Memphis, North Carolina nor Texas, but uniquely Winckler's Ribs.

    I invite you to come in for a complementary taste of what some say are "
    The Best Tasting Ribs in The World".

    Mike Winckler, Chef

        (weekdays only)

    (215) 736-1102

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