Restaurant Hours: Monday Night Foot Ball: 6:00 P.M. - 9:00 P.M.
Close Tuesdays
Wednesday: 11:00 am - 7:00 pm
Thursday: 11:00 am- 6:00 pm
Friday: 11:00 am - 7:00 pm
Saturday: 12:00 pm - 7:00 pm
Sunday: 1:00 pm - 6:00 pm

Wincklers Ribs
46 Washington Street @ Bridge
Morrisville PA, 19067
Phone: 215-736-1102

 Hi welcome to Winckler's.
Please enjoy watching our instruction video on: how to make Grate Crab Cakes. Just click on
Events at the top of this page.

We Deliver!
Week September
Football Time!
Why Not Have Winckler's Ribs Cater Your Event !
Check out our Employee Recognition Program
 Let us Bake Your Turkey! Turkey Menu!
Starting September 8th 2014 Winckler's Ribs will Open Monday Nights for Monday Night-Football From 6:00-9:00 PM

Week of November 12-15
This Week Soups
Lintel w/Andouille Sausage
French Onion
Lunch Specials
Crawfish Hushpuppies w/Slaw
BBQ Meat Loaf, Mashed Potatoes, and Braised Cabbage
and Lemon Pound Cake

Sweet Things: Kimmy's Sweet Potato Pie and Peanut Butter- Chocolate Chip Ganache and Lemon  Cheese Cake,

Coming Soom!
Our New Website

This site will feature Winckler's
Brand, and our "Junior Chef Apprentice Workshop" Hosted By Pasty Chef Kimmy's
A Fun food class and workshop for your kids


 "Taste Our Food and You Will Taste Our Experience"

Winckler's Ribs and Catering

Hi, I'm Mike Winckler, Chef and Proprietor of Wincklers Ribs.

So many people love our product and continue to revisit us. They ask what style of ribs do I make? At Winckler's Ribs we take an unorthodox approach in the preparation of our product. As a trained Saucier, I've come to appreciate, that the best way to infuse flavor into any meat product is by moisture. I therefore use a 2 step process: Moisture & Smoke. The end result is not Memphis, North Carolina nor Texas, but uniquely Winckler's Ribs.

I invite you to come in for a complementary taste of what some say are "
The Best Tasting Ribs in The World".

Mike Winckler, Chef

    (weekdays only)

(215) 736-1102

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